Summer 2019

Via Email Genetic Dispositions “Future Food” [spring] presents an unbalanced and inaccurate assessment of food future options and GMOs. Evidence says varieties from conventional breeding can take care of future…

Carleton’s 2012 strategic plan calls for the college to “embrace collaborative opportunities with other institutions to enhance our academic program and save costs.” We have done this, and for good reason.

“Because of language barriers and unfamiliarity, and probably a little bit of racism, Hmong farmers haven’t had access to land, larger markets, or the capital and credit that’s prevalent in agriculture.”

“He looked me in the eye and he gave me a hug. He was like, ‘I’m sorry. I hear you. We won’t make that mistake again.’”

We discovered that the people who work so hard to pull off Reunion have almost as much fun as the Carls who attend.

Dance instructor Jennifer Bader created “From the White Board” a web-based guide to help ballet beginners master proper technique.

Psychology professor Lawrence Wichlinski’s taught a spring term “Sleep and Dreaming” course.

The Carleton College Voice was named one of the best magazines published by an educational institution last year.

If you think “friendly discussion about religion” is an oxymoron, you haven’t tried Tea-ology yet.

Campus food service Bon Appétit sponsors an annual cookie contest.