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Dining Services

Sesquicentennial Celebration

Carleton celebrates 150 years during several events scheduled October 13-15, 2016. The events engaged not only the Carleton community but the greater Northfield communities as well.   

  • Cake replica of Willis Hall along with 2000 sesquicentennial cupcakes
    Cake replica of Willis Hall along with 2000 sesquicentennial cupcakes
  • Replica of Willis Hall created by Bon Appétit Pastry Chef Richard Hays.
    Replica of Willis Hall created by Bon Appétit Pastry Chef Richard Hays.
  • Cake replica of Willis Hall and 500 sesquicentennial cupcakes at Bridge Square October 13
    Cake replica of Willis Hall and 500 sesquicentennial cupcakes at Bridge Square October 13
  • Setting up the hors d'oeuvres
    Setting up the hors d’oeuvres
  • 2000 appetizers for the community
    2000 appetizers for the community
  • Cake replica of Willis Hall with General Manager, Katie McKenna, and Board Manager, Jenny Pope
    Cake replica of Willis Hall with General Manager, Katie McKenna, and Board Manager, Jenny Pope
  • Trustees Dinner under the tent at Nutting House
    Trustees Dinner under the tent at Nutting House
  • Salad for the Trustees Dinner
    Salad for the Trustees Dinner
  • Dessert for the Trustees Dinner
    Dessert for the Trustees Dinner
  • Table setting for the Trustees Dinner
    Table setting for the Trustees Dinner
  • Trustees Dinner under the tent at Nutting House
    Trustees Dinner under the tent at Nutting House
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      • Sesquicentennial Celebration
      • Carleton Food Recovery Network
      • Chili Cook-Off Contest 2015
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      • Fall Term 2014/15 Eat Local Challenge
      • Fall Term 2013
      • Cooking 101 - Gnocchi
      • Low Carbon Diet Day 2013
      • Mardi Gras 2013
      • Stem to Root: A New Vegetarian Program for Fall
      • 2010 Eat Local Challenge
      • President Poskanzer's Inauguration

Dining Services

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Dining Services pages maintained by Tonja Clay
This page was last updated on 16 February 2026
Carleton

One North College StNorthfield, MN 55057USA

507-222-4000

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