Posts tagged with “Food” (All posts)

  • Late Night Breakfast: A Carleton Tradition!

    16 November 2016

    Late Night Breakfast:  A Carleton tradition!  Friday, November 18th – Take a break from your studies and come see us from 10:00  -11:00 p.m. in LDC for scrambled eggs, hashbrowns, sausage, fresh fruit and caramel rolls.  What’s better than breakfast at night! And, you cannot beat the price – it’s free!

  • Recipes from Home – Pasta Pesto

    16 November 2016

    Come to Burton at dinner on Friday, November 18th, for Kiran Tomlinson’s Recipe from Home – Pasta Pesto.  This recipe is an authentic Italian comfort food.  We are happy to feature it in Burton and hope the Carleton students enjoy this family favorite!

     

  • Macaroni & Cheese Bar

    16 November 2016

    Reading Day Fun! On Friday, November 18th, Burton is featuring a Mac and Cheese Bar at lunch.  Customize your mac and cheese with lots of yummy assorted toppings.

  • Waffle Bar in Sayles Café!

    15 November 2016

    Sayles Café will be featuring a Waffle Bar on Thursday, November 17th, from 8:00 p.m. – 10:00 p.m. to satisfy your late night cravings.

  • Made-to-Order Omelets in Sayles Café

    15 November 2016

    Happy Reading Day!  Sayles Café is having made-to-order Omelets on Thursday, November 17th, and Friday, November 18th, from 8:00 a.m. – 10:00 a.m. to help jumpstart your studying efforts.

  • Hot Cocoa & Apple Cider Bar – Thursday, November 17th

    15 November 2016

    LDC will be featuring a hot cocoa and apple cider bar!  Stop at LDC to spruce up your hot chocolate and apple cider.  We will have assorted toppings and flavorings available during lunch at the Market Deli Station.

  • Weitz Café Closed for Winter Break

    15 November 2016

    Weitz Café will be closed for Winter Break starting Thursday, November 17th and resume regular hours on Wednesday, January 4th.

  • Sayles Exam Packs

    15 November 2016

    Finals have you stressed? Sayles has you covered!  Grab an exam pack to help you study. Exam Pack includes espresso beans, granola bar, candy pack, and bottled beverage all in a reusable cloth bag.

  • Recipes from Home – Kugel

    10 November 2016

    At dinner on Tuesday, November 15th, LDC is featuring Arielle Haase’s Recipe from Home – Kugel.  Arielle’s mother submitted this traditional Kugel recipe that they make every year to honor Arielle’s grandmother.  The LDC cooks are excited to make this recipe for the Carleton students.

  • Fall Harvest Meal in East Dining Hall, LDC – Tuesday, November 15th

    10 November 2016

    LDC is featuring a Fall Harvest Menu at lunch. We hope to see you there!  Featuring Honey Brined Ferndale Market Turkey, Creamy Garlic Mashed Potatoes, Traditional Turkey Dressing at Cucina Station.  At Wild Thymes, we have vegan Thanksgiving Torte, Sweet Potato Casserole, Roasted Lemon Maple Squash, House Made Cranberry Sauce and Black Pepper Biscuits.