Search Results
Your search for courses · during 24FA, 25WI, 25SP · taught by ldeng · returned 4 results
-
ASLN 111 Writing Systems 6 credits
The structure and function of writing systems, with emphasis on a comparison of East Asian writing systems (Chinese, Japanese, Korean) to Western alphabetic systems. Topics covered include classification of writing systems, historical development, diffusion and borrowing of writing systems, and comparison with non-writing symbol systems.
- Spring 2025
- SI, Social Inquiry CX, Cultural/Literature
-
CHIN 204 Intermediate Chinese 6 credits
Expansion of vocabulary and learning of complex sentence forms, with equal emphasis on the development of the four skills: reading, writing, speaking, and listening comprehension.
- Fall 2024
- No Exploration
-
Student has completed any of the following course(s): CHIN 103 with a grade of C- or better or received a score of 204 on the Carleton Chinese Placement exam.
-
CHIN 204.01 Fall 2024
- Faculty:Lin Deng 🏫 👤
- Size:16
- M, WLanguage & Dining Center 302 11:10am-12:20pm
- T, THLanguage & Dining Center 302 10:45am-11:50am
- FLanguage & Dining Center 302 12:00pm-1:00pm
-
CHIN 204.02 Fall 2024
- Faculty:Lin Deng 🏫 👤
- Size:16
- M, WLanguage & Dining Center 302 12:30pm-1:40pm
- T, THLanguage & Dining Center 302 1:15pm-2:20pm
- FLanguage & Dining Center 302 1:10pm-2:10pm
-
CHIN 205 Intermediate Chinese 6 credits
Continuation of Chinese 204. Completion of this course with a C- or better fulfills the language requirement.
- Winter 2025
- LP Language Requirement No Exploration
-
Student has completed any of the following course(s): CHIN 204 with a grade of C- or better or received a score of 205 on the Carleton Chinese Placement exam OR CHIN 280 with a grade of C- or better.
-
CHIN 205.01 Winter 2025
- Faculty:Lin Deng 🏫 👤
- Size:16
- M, WLanguage & Dining Center 302 11:10am-12:20pm
- T, THLanguage & Dining Center 302 10:45am-11:50am
- FLanguage & Dining Center 302 12:00pm-1:00pm
-
CHIN 205.02 Winter 2025
- Faculty:Lin Deng 🏫 👤
- Size:16
- M, WLanguage & Dining Center 302 12:30pm-1:40pm
- T, THLanguage & Dining Center 302 1:15pm-2:20pm
- FLanguage & Dining Center 302 1:10pm-2:10pm
-
CHIN 358 Advanced Chinese: Everyday Life in Ancient China 6 credits
Were chopsticks originally eating utensils? Did ancient Chinese sleep on beds and sit on chairs? What did they wear? In this course, students will find answers to questions like those in a series of expository writings concerning various aspects of daily life in ancient Chinese society, while enhancing their proficiency in comprehending authentic materials and producing extended discourse on related topics through a variety of oral and written coursework. This course also provides a fair amount of exposure to common sources for historical studies of China, and thus expands students’ vocabulary and knowledge about Chinese history and archaeology.
- Spring 2025
- IS, International Studies LA, Literary/Artistic Analysis
-
Student has completed any of the following course(s): CHIN 206 with a grade of C- or better or received a score of 300 on the Carleton Chinese Placement exam.