Search Results
Your search for courses · during 25SP · taught by iluna · returned 2 results
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SPAN 103 Intermediate Spanish 6 credits
This course continues the study of complex sentence patterns and reviews basic patterns in greater depth, partly through the discussion of authentic short stories. Students practice all four skills (reading, writing, listening and speaking) in Spanish. Taught five days a week in Spanish.
- Spring 2025
- No Exploration
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Student has completed any of the following course(s): SPAN 102 with a grade of C- or better or received a score of 103 on the Carleton Spanish Emmersion Placement exam.
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SPAN 103.01 Spring 2025
- Faculty:Ingrid Luna 🏫 👤
- Size:16
- M, WLanguage & Dining Center 335 8:30am-9:40am
- T, THLanguage & Dining Center 202 8:15am-9:20am
- T, THLanguage & Dining Center 345 8:15am-9:20am
- FLanguage & Dining Center 335 8:30am-9:30am
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SPAN 369 The Carnival Trail: Carnival Literature in Latin America 6 credits
Carnivals are frequently associated with colourful crowds, merrymaking and excess. But what role do carnivals play in the construction of national and collective identities? We will try to answer this and other questions focusing on films, paintings, and literary texts from the twentieth and twenty-first centuries that represent some of the most popular carnivals in Latin America: Candombe (Uruguay), Yawar Fiesta (Peru), Blacks and Whites (Colombia), Oruro (Bolivia), and Rio (Brazil). We will analyze them from an interdisciplinary perspective that includes literary criticism, anthropology, and history. Students will engage with debates about nation, popular culture, modernity/modernization, and intangible cultural heritage.
- Spring 2025
- IS, International Studies SI, Social Inquiry
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Student has completed any of the following course(s): One SPAN course numbered 205 or higher excluding Independent Studies with a grade of C- or better. Not open to students that have taken SPAN 250.
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SPAN 369.00 Spring 2025
- Faculty:Ingrid Luna 🏫 👤
- Size:25
- M, WLanguage & Dining Center 335 9:50am-11:00am
- FLanguage & Dining Center 335 9:40am-10:40am