May 3

Foods of the Inca Empire

Wed, May 3, 2023 • 11:30am - 2:00pm (2h 30m) • LDC East Dining Hall

Join us as we adapt ancient Inca recipes from South America using indigenous oral histories, archaeological evidence, and ethnohistoric accounts from Spanish explorers.

We follow the Inca's decision to split their kingdom, Tawantinsuyu, into four parts by splitting our menu into four days, each based on the culinary specialties of one region.

Wednesday, May 3

Antisuyu (eastern jungle)

  • Juanes with chicken
  • Fried yuca
  • Fried Plantains


Event Contact:

Event Summary

Foods of the Inca Empire
  • Intended For: Students, Faculty, Staff, Prospective Students
  • Categories: food offered

+ Add to Google Calendar

Return to site Calendar
Go to Campus Calendar