Carleton Registration Information

Winter Term 2008
(updates hourly)

For up-to-the-minute enrollment information, use the Search for Classes option in The Hub

Search for a word or phrase:

19220	FREN 204-01: Intermediate French (6 credit)
Instructor:	Yandell
Locations and Times:	Language & Dining Center 335 -- MW 09:50AM-11:00AM Language & Dining Center 335 -- F 09:40AM-10:40AM
Distribution (Class of 2013):
Requirements (Class of 2014-2016):
Comments:	, EUSTLANG
Course Open:	Size: 20, Registered: 7, Waitlisted: 0
	Textbooks

19221	FREN 204-02: Intermediate French (6 credit)
Instructor:	Yandell
Locations and Times:	Language & Dining Center 335 -- MW 11:10AM-12:20PM Language & Dining Center 335 -- F 12:00PM-01:00PM
Distribution (Class of 2013):
Requirements (Class of 2014-2016):
Comments:	, EUSTLANG
Course Open:	Size: 20, Registered: 11, Waitlisted: 0
	Textbooks

19222	FREN 210-00: Coffee and News (2 credit)
Instructor:	Yandell
Locations and Times:	Language & Dining Center 335 -- W 03:10PM-04:15PM
Distribution (Class of 2013):	None
Requirements (Class of 2014-2016):
Comments:	S/CR/NC Only
Course Closed:	Size: 10, Registered: 16, Waitlisted: 0
	Textbooks

19080	GERM 102-02: Elementary German (6 credit)
Instructor:	Klassen
Locations and Times:	Language & Dining Center 244 -- MW 09:50AM-11:00AM Language & Dining Center 244 -- TTH 09:30AM-10:35AM Language & Dining Center 335 -- TTH 09:30AM-10:35AM Language & Dining Center 244 -- F 09:40AM-10:40AM
Distribution (Class of 2013):	None
Requirements (Class of 2014-2016):
Course Open:	Size: 12, Registered: 11, Waitlisted: 0
	Textbooks

19125	JAPN 102-01: Elementary Japanese (6 credit)
Instructor:	Kaga
Locations and Times:	Language & Dining Center 335 -- MW 08:30AM-09:40AM Language & Dining Center 335 -- TTH 08:15AM-09:20AM Language & Dining Center 335 -- F 08:30AM-09:30AM
Distribution (Class of 2013):	None
Requirements (Class of 2014-2016):
Comments:	, ASSTLANG
Course Open:	Size: 20, Registered: 10, Waitlisted: 0
	Textbooks

19126	JAPN 102-02: Elementary Japanese (6 credit)
Instructor:	Kaga
Locations and Times:	Language & Dining Center 335 -- MW 12:30PM-01:40PM Language & Dining Center 335 -- TTH 01:15PM-02:20PM Language & Dining Center 335 -- F 01:10PM-02:10PM
Distribution (Class of 2013):	None
Requirements (Class of 2014-2016):
Comments:	, ASSTLANG
Course Open:	Size: 20, Registered: 12, Waitlisted: 0
	Textbooks

19732	RUSS 102-03: Elementary Russian (6 credit)
Instructor:	Goering
Locations and Times:	Language & Dining Center 335 -- MW 01:50PM-03:00PM Language & Dining Center 205 -- TTH 09:30AM-10:35AM Language & Dining Center 335 -- F 02:20PM-03:20PM
Distribution (Class of 2013):	None
Requirements (Class of 2014-2016):
Course Open:	Size: 10, Registered: 4, Waitlisted: 0
	Textbooks

19733	RUSS 102-04: Elementary Russian (6 credit)
Instructor:	Goering
Locations and Times:	Language & Dining Center 335 -- MW 01:50PM-03:00PM Language & Dining Center 205 -- TTH 01:15PM-02:20PM Language & Dining Center 335 -- F 02:20PM-03:20PM
Distribution (Class of 2013):	None
Requirements (Class of 2014-2016):
Course Open:	Size: 10, Registered: 3, Waitlisted: 0
	Textbooks

19164	SPAN 102-03: Elementary Spanish (6 credit)
Instructor:	Burdell
Locations and Times:	Language & Dining Center 330 -- MW 11:10AM-12:20PM Language & Dining Center 330 -- TTH 10:45AM-11:50AM Language & Dining Center 335 -- TTH 10:45AM-11:50AM Language & Dining Center 330 -- F 12:00PM-01:00PM
Distribution (Class of 2013):	None
Requirements (Class of 2014-2016):
Course Closed:	Size: 20, Registered: 20, Waitlisted: 0
	Textbooks

19168	SPAN 102-08: Elementary Spanish (6 credit)
Instructor:	Enriquez
Locations and Times:	Language & Dining Center 345 -- MW 03:10PM-04:20PM Language & Dining Center 345 -- TTH 03:10PM-04:15PM Language & Dining Center 335 -- TTH 03:10PM-04:15PM Language & Dining Center 345 -- F 03:30PM-04:30PM
Distribution (Class of 2013):	None
Requirements (Class of 2014-2016):
Course Open:	Size: 20, Registered: 14, Waitlisted: 0
	Textbooks

---

Return to Department List
Choose a different term
Switch to compact view

Updated: 7:01, May 19 (updates hourly)