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Carleton Registration Information
Spring Term 2013
(updates hourly)
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33196 CHIN 103-01: Elementary Chinese (6 credit) Instructor: Hansell, Mark Merritt, Faye Locations and Times: Language & Dining Center 330 -- MW 08:30AM-09:40AM
Language & Dining Center 330 -- TTH 08:15AM-09:20AM
Language & Dining Center 330 -- F 08:30AM-09:30AM
Distribution (Class of 2013): None Requirements (Class of 2014-2016): None Comments: , ASSTLANG Course Open: Size: 20, Registered: 18, Waitlisted: 0 Textbooks
33197 CHIN 103-02: Elementary Chinese (6 credit) Instructor: Hansell, Mark Merritt, Faye Locations and Times: Language & Dining Center 330 -- MW 09:50AM-11:00AM
Language & Dining Center 330 -- TTH 09:30AM-10:35AM
Language & Dining Center 330 -- F 09:40AM-10:40AM
Distribution (Class of 2013): None Requirements (Class of 2014-2016): None Comments: , ASSTLANG Course Open: Size: 20, Registered: 19, Waitlisted: 0 Textbooks
33199 CHIN 248-00: Structure of Chinese (6 credit) Instructor: Hansell, Mark Locations and Times: Language & Dining Center 330 -- MW 01:50PM-03:00PM
Language & Dining Center 330 -- F 02:20PM-03:20PM
Distribution (Class of 2013): Social Sciences Requirements (Class of 2014-2016): Social Inquiry Comments: , LINGPERT ASSTEAST ASSTSS Course Open: Size: 20, Registered: 14, Waitlisted: 0 Textbooks
33280 FREN 103-02: Intermediate French (6 credit) Instructor: Cox, Stephanie Locations and Times: Language & Dining Center 330 -- MW 11:10AM-12:20PM
Language & Dining Center 330 -- TTH 10:45AM-11:50AM
Language & Dining Center 244 -- TTH 10:45AM-11:50AM
Language & Dining Center 330 -- F 12:00PM-01:00PM
Distribution (Class of 2013): None Requirements (Class of 2014-2016): None Comments: Course Closed: Size: 20, Registered: 20, Waitlisted: 0 Textbooks
33283 FREN 210-00: Coffee and News (2 credit) Instructor: Keita, Cherif Locations and Times: Language & Dining Center 330 -- W 03:10PM-04:15PM
Distribution (Class of 2013): None Requirements (Class of 2014-2016): Humanistic Inquiry Comments: S/CR/NC Only Course Open: Size: 15, Registered: 10, Waitlisted: 0 Textbooks
33285 FREN 309-00: Beyond Words:Fine Art Writing (6 credit) Instructor: Posfay, Eva Locations and Times: Language & Dining Center 330 -- MW 12:30PM-01:40PM
Language & Dining Center 330 -- F 01:10PM-02:10PM
Distribution (Class of 2013): Arts & Literature Requirements (Class of 2014-2016): Literary/Artistic Analysis International Studies (IS) Comments: , FRSTLANGLIT FRSTCORE Course Open: Size: 25, Registered: 13, Waitlisted: 0 Textbooks
33251 SPAN 207-00: Exploring Hispanic Culture (6 credit) Instructor: Brioso, Jorge Locations and Times: Language & Dining Center 330 -- TTH 01:15PM-03:00PM
Distribution (Class of 2013): None RAD Requirements (Class of 2014-2016): Literary/Artistic Analysis International Studies (IS) Comments: , CCSTREGIONAL SPAN205-209 LTAMELECTIVE LTAMPERT LTAMLIT Course Open: Size: 20, Registered: 13, Waitlisted: 0 Textbooks
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