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Carleton Registration Information
Spring Term 2003
(updates hourly)
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04860 FREN 356-00: 19th Century Literature (6 credit) Instructor: Carpenter Locations and Times: Language & Dining Center 202 -- MW 01:50PM-03:00PM
Language & Dining Center 202 -- F 02:20PM-03:20PM
Distribution (Class of 2013): Arts & Literature Requirements (Class of 2014-2016): Comments: Crosslisted with FRST 356; See desc Course Open: Size: 20, Registered: 11, Waitlisted: 0 Textbooks
04859 FRST 356-00: 19th Century Literature (6 credit) Instructor: Carpenter Locations and Times: Language & Dining Center 202 -- MW 01:50PM-03:00PM
Language & Dining Center 202 -- F 02:20PM-03:20PM
Distribution (Class of 2013): Arts & Literature Requirements (Class of 2014-2016): Comments: Crosslisted with FREN 356; See desc Course Open: Size: 20, Registered: 11, Waitlisted: 0 Textbooks
04900 GERM 207-00: Young Adult Literature (6 credit) Instructor: Ulmer Locations and Times: Language & Dining Center 202 -- MW 11:10AM-12:20PM
Language & Dining Center 202 -- F 12:00PM-01:00PM
Distribution (Class of 2013): None Requirements (Class of 2014-2016): Course Open: Size: 25, Registered: 9, Waitlisted: 0 Textbooks
03770 GRK 230-00: Homer:The Odyssey (6 credit) Instructor: Wilkie Locations and Times: Language & Dining Center 202 -- TTH 08:15AM-10:00AM
Distribution (Class of 2013): Arts & Literature Requirements (Class of 2014-2016): Comments: , ENGLFORLIT Course Open: Size: 20, Registered: 6, Waitlisted: 0 Textbooks
04930 JAPN 347-00: Adv Rdg Japn Prose:Newspapers (6 credit) Instructor: Kaga Locations and Times: Language & Dining Center 202 -- TTH 10:10AM-11:55AM
Distribution (Class of 2013): Arts & Literature Requirements (Class of 2014-2016): Course Open: Size: 15, Registered: 5, Waitlisted: 0 Textbooks
04960 RUSS 103-00: Elementary Russian (6 credit) Instructor: Dotlibova Locations and Times: Language & Dining Center 202 -- MW 09:50AM-11:00AM
Language & Dining Center 242 -- TTH 09:30AM-10:35AM
Language & Dining Center 202 -- F 09:40AM-10:40AM
Distribution (Class of 2013): None Requirements (Class of 2014-2016): Course Open: Size: 20, Registered: 7, Waitlisted: 0 Textbooks
04893 SPAN 103-05: Intermediate Spanish (6 credit) Instructor: Joy Locations and Times: Language & Dining Center 302 -- MW 12:30PM-01:40PM
Language & Dining Center 302 -- TTH 01:15PM-02:20PM
Language & Dining Center 202 -- TTH 01:15PM-02:20PM
Language & Dining Center 302 -- F 01:10PM-02:10PM
Distribution (Class of 2013): None Requirements (Class of 2014-2016): Course Closed: Size: 20, Registered: 20, Waitlisted: 0 Textbooks
04914 SPAN 103-09: Intermediate Spanish (6 credit) Instructor: Brioso Locations and Times: Language & Dining Center 330 -- MW 01:50PM-03:00PM
Language & Dining Center 330 -- TTH 03:10PM-04:15PM
Language & Dining Center 202 -- TTH 03:10PM-04:15PM
Language & Dining Center 330 -- F 02:20PM-03:20PM
Distribution (Class of 2013): None Requirements (Class of 2014-2016): Course Open: Size: 20, Registered: 11, Waitlisted: 0 Textbooks
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