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Carleton Registration Information
Fall Term 2010
(updates hourly)
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25554 ASLN 111-00: Writing Systems (6 credit) Instructor: Hansell, Mark Locations and Times: Language & Dining Center 330 -- TTH 01:15PM-03:00PM
Distribution (Class of 2013): Social Sciences Requirements (Class of 2014-2016): Social Inquiry Comments: , ASSTEAST LINGPERT ASSTSS Course Open: Size: 30, Registered: 20, Waitlisted: 0 Textbooks
25698 CLAS 394-00: Senior Seminar (3 credit) Instructor: Hardy, Clara Locations and Times: Language & Dining Center 330 -- M 03:10PM-04:20PM
Distribution (Class of 2013): None Requirements (Class of 2014-2016): None Comments: Course Open: Size: 10, Registered: 5, Waitlisted: 0 Textbooks
26668 GERM 204-02: Intermediate German (6 credit) Instructor: Ulmer, Anne Locations and Times: Language & Dining Center 330 -- MW 09:50AM-11:00AM
Language & Dining Center 330 -- F 09:40AM-10:40AM
Distribution (Class of 2013): Requirements (Class of 2014-2016): Comments: , EUSTLANG Course Closed: Size: 12, Registered: 13, Waitlisted: 0 Textbooks
26669 GERM 210-00: Coffee and News (2 credit) Instructor: Herklotz, Kai Locations and Times: Language & Dining Center 330 -- W 03:10PM-04:15PM
Distribution (Class of 2013): None Requirements (Class of 2014-2016): None International Studies (IS) Comments: S/CR/NC Only Course Closed: Size: 12, Registered: 13, Waitlisted: 0 Textbooks
25714 LATN 204-00: Latin Prose (6 credit) Instructor: Steed, Kathryn Locations and Times: Language & Dining Center 330 -- MW 08:30AM-09:40AM
Language & Dining Center 330 -- F 08:30AM-09:30AM
Distribution (Class of 2013): Requirements (Class of 2014-2016): Comments: , ENGLFORLIT LITFORLANG ENGLLOE Course Open: Size: 20, Registered: 15, Waitlisted: 0 Textbooks
27633 SPAN 101-01: Elementary Spanish (6 credit) Instructor: Pearsall, Diane Locations and Times: Language & Dining Center 345 -- MW 08:30AM-09:40AM
Language & Dining Center 345 -- TTH 08:15AM-09:20AM
Language & Dining Center 330 -- TTH 08:15AM-09:20AM
Language & Dining Center 345 -- F 08:30AM-09:30AM
Distribution (Class of 2013): None Requirements (Class of 2014-2016): None Comments: Course Open: Size: 20, Registered: 18, Waitlisted: 0 Textbooks
26613 SPAN 101-02: Elementary Spanish (6 credit) Instructor: Perez, Yansi Locations and Times: Language & Dining Center 345 -- MW 11:10AM-12:20PM
Language & Dining Center 345 -- TTH 10:45AM-11:50AM
Language & Dining Center 330 -- TTH 10:45AM-11:50AM
Language & Dining Center 345 -- F 12:00PM-01:00PM
Distribution (Class of 2013): None Requirements (Class of 2014-2016): None Comments: Course Open: Size: 20, Registered: 19, Waitlisted: 0 Textbooks
26614 SPAN 101-03: Elementary Spanish (6 credit) Instructor: Perez, Yansi Locations and Times: Language & Dining Center 345 -- MW 01:50PM-03:00PM
Language & Dining Center 345 -- TTH 03:10PM-04:15PM
Language & Dining Center 330 -- TTH 03:10PM-04:15PM
Language & Dining Center 345 -- F 02:20PM-03:20PM
Distribution (Class of 2013): None Requirements (Class of 2014-2016): None Comments: Course Open: Size: 20, Registered: 19, Waitlisted: 0 Textbooks
26618 SPAN 204-04: Intermediate Spanish (6 credit) Instructor: Doleman, Maria Elena Locations and Times: Language & Dining Center 330 -- MW 11:10AM-12:20PM
Language & Dining Center 330 -- F 12:00PM-01:00PM
Distribution (Class of 2013): Requirements (Class of 2014-2016): Comments: Extra time , EUSTLANG Course Open: Size: 20, Registered: 19, Waitlisted: 0 Textbooks
26619 SPAN 204-05: Intermediate Spanish (6 credit) Instructor: Doleman, Maria Elena Locations and Times: Language & Dining Center 330 -- MW 12:30PM-01:40PM
Language & Dining Center 330 -- F 01:10PM-02:10PM
Distribution (Class of 2013): Requirements (Class of 2014-2016): Comments: Extra time , EUSTLANG Course Open: Size: 20, Registered: 19, Waitlisted: 0 Textbooks
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