Carleton Registration Information

Fall Term 2010
(updates hourly)

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French and Francophone Studies Courses:

For graduation requirement information, course descriptions and additional courses relevant to this department or program, please see the Academic Catalog.

26482	FREN 101-01: Elementary French (6 credit)
Instructor:	Lac, Christine
Locations and Times:	Language & Dining Center 335 -- MW 08:30AM-09:40AM Language & Dining Center 335 -- TTH 08:15AM-09:20AM Language & Dining Center 244 -- TTH 08:15AM-09:20AM Language & Dining Center 335 -- F 08:30AM-09:30AM
Distribution (Class of 2013):	None
Requirements (Class of 2014-2016):	None
Comments:
Course Open:	Size: 20, Registered: 17, Waitlisted: 0
	Textbooks

26483	FREN 101-02: Elementary French (6 credit)
Instructor:	Cox, Stephanie
Locations and Times:	Language & Dining Center 335 -- MW 09:50AM-11:00AM Language & Dining Center 335 -- TTH 09:30AM-10:35AM Language & Dining Center 244 -- TTH 09:30AM-10:35AM Language & Dining Center 335 -- F 09:40AM-10:40AM
Distribution (Class of 2013):	None
Requirements (Class of 2014-2016):	None
Comments:
Course Open:	Size: 20, Registered: 13, Waitlisted: 0
	Textbooks

26484	FREN 101-03: Elementary French (6 credit)
Instructor:	Cox, Stephanie
Locations and Times:	Language & Dining Center 345 -- MW 12:30PM-01:40PM Language & Dining Center 345 -- TTH 01:15PM-02:20PM Language & Dining Center 302 -- TTH 01:15PM-02:20PM Language & Dining Center 345 -- F 01:10PM-02:10PM
Distribution (Class of 2013):	None
Requirements (Class of 2014-2016):	None
Comments:
Course Open:	Size: 20, Registered: 16, Waitlisted: 0
	Textbooks

26485	FREN 103-00: Intermediate French (6 credit)
Instructor:	Shearer, Cynthia
Locations and Times:	Language & Dining Center 242 -- MW 11:10AM-12:20PM Language & Dining Center 242 -- TTH 10:45AM-11:50AM Language & Dining Center 335 -- TTH 10:45AM-11:50AM Language & Dining Center 242 -- F 12:00PM-01:00PM
Distribution (Class of 2013):	None
Requirements (Class of 2014-2016):	None
Comments:
Course Open:	Size: 20, Registered: 19, Waitlisted: 0
	Textbooks

26486	FREN 204-01: Intermediate French (6 credit)
Instructor:	Keita, Cherif
Locations and Times:	Language & Dining Center 244 -- MW 09:50AM-11:00AM Language & Dining Center 244 -- F 09:40AM-10:40AM
Distribution (Class of 2013):
Requirements (Class of 2014-2016):
Comments:	, EUSTLANG
Course Closed:	Size: 20, Registered: 21, Waitlisted: 0
	Textbooks

26487	FREN 204-02: Intermediate French (6 credit)
Instructor:	Keita, Cherif
Locations and Times:	Language & Dining Center 244 -- MW 08:30AM-09:40AM Language & Dining Center 244 -- F 08:30AM-09:30AM
Distribution (Class of 2013):
Requirements (Class of 2014-2016):
Comments:	, EUSTLANG
Course Closed:	Size: 20, Registered: 22, Waitlisted: 0
	Textbooks

26488	FREN 204-03: Intermediate French (6 credit)
Instructor:	Yandell, Cathy
Locations and Times:	Language & Dining Center 104 -- MW 11:10AM-12:20PM Language & Dining Center 104 -- F 12:00PM-01:00PM
Distribution (Class of 2013):
Requirements (Class of 2014-2016):
Comments:	, EUSTLANG
Course Closed:	Size: 20, Registered: 23, Waitlisted: 0
	Textbooks

28328	FREN 210-02: Coffee and News (2 credit)
Instructor:	Cox, Stephanie
Locations and Times:	Language & Dining Center 335 -- W 03:10PM-04:15PM
Distribution (Class of 2013):	None
Requirements (Class of 2014-2016):	Humanistic Inquiry
Comments:	S/CR/NC Only
Course Open:	Size: 15, Registered: 13, Waitlisted: 0
	Textbooks

26490	FREN 240-00: Growing Up French (6 credit)
Instructor:	Strand, Dana
Locations and Times:	Library 344 -- MW 09:50AM-11:00AM Library 344 -- F 09:40AM-10:40AM
Distribution (Class of 2013):	Arts & Literature
Requirements (Class of 2014-2016):	Literary/Artistic Analysis  Intercultural Domestic Studies (IDS)
Comments:	Extra time , FRSTELEC FRSTELECAL ENGLFORLIT LITFORLANG FRSTLANGLIT EUSTCNTRY FFSTCORE FRSTSUPP ENGLLOE
Course Open:	Size: 20, Registered: 19, Waitlisted: 0
	Textbooks

26491	FREN 340-00: Arts of Brevity: Short Fiction (3 credit)
Instructor:	Carpenter, Scott
Locations and Times:	Language & Dining Center 302 -- MW 12:30PM-01:40PM Language & Dining Center 302 -- F 01:10PM-02:10PM
Distribution (Class of 2013):	Arts & Literature
Requirements (Class of 2014-2016):	Literary/Artistic Analysis  International Studies (IS)
Comments:	First 5-week , ENGLFORLIT EUSTCNTRY FRSTLANGLIT FRSTELEC FRSTELECAL ENGLLOE
Course Open:	Size: 20, Registered: 18, Waitlisted: 0
	Textbooks

26492	FREN 341-00: Madame Bovary & Her Avatars (3 credit)
Instructor:	Carpenter, Scott
Locations and Times:	Language & Dining Center 302 -- MW 12:30PM-01:40PM Language & Dining Center 302 -- F 01:10PM-02:10PM
Distribution (Class of 2013):	Arts & Literature
Requirements (Class of 2014-2016):	Literary/Artistic Analysis  International Studies (IS)
Comments:	Second 5-week , ENGLFORLIT EUSTCNTRY FRSTLANGLIT FRSTSUPP FRSTELEC FRSTELECAL ENGLLOE
Course Open:	Size: 20, Registered: 18, Waitlisted: 0
	Textbooks

26514	FREN 400-00: Integrative Exercise (1-3 credit)
Instructor:	Staff
Distribution (Class of 2013):	Integrative Exercise
Requirements (Class of 2014-2016):	Integrative Exercise
Comments:	S/CR/NC Only
Course Open:	Size: 20, Registered: 2, Waitlisted: 0
	Textbooks

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